Our Sinaloa style ceviche called “Torres” Spanish for Tower will please even the most demanding palates. Come visit us and try one of our ceviche platers.
We use 100% angus beef in our steak rodeo tacos. We grill the meat in our charcoal grill to perfection. Try one today and taste the difference.
The Molcajete is a tool that was being used in Mesoamerica thousands of years ago. We now use it to serve our mouth-watering ceviche.
Burritos are one of our staples here at El Rodeo Mexican Grill & Seafood. We have 4 burritos to choose from in our menu. Try them all.
Stop by, say hello
We are open
Mon. – Thurs. 10AM to 8PM
Fri. – Sat. 10AM to 9PM
Sun. 10AM – 7PM